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Recipe by: andaraza
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See below ingredients and instructions of the recipe
1 cn Pineapple slices 1 Ready made pizza crust
1 cn Tomato paste (6 oz) 2 c Mozzarella cheese --
2 tb Onion -- chopped Shredded
1/2 ts Oregano -- crushed 3 sl Cooked ham -- 1/2" strips
1/2 ts Salt 1 Green pepper -- rings
1/4 ts Sugar 1/3 c Parmesan cheese -- grated
1 Clove garlic -- crushed 1/2 ts Basil -- crushed
Black pepper
Preheat oven to 400 F. Drain pineapple reserving juice. Combine
reserved juice with tomato paste, onion, oregano, basil, salt, sugar,
garlic and black pepper. Mix well. Spread over crust. Sprinkle with
mozzarella cheese. Arrange pineapple, ham and green pepper on top.
Sprinkle with parmesan cheese. Place on baking sheet. Bake 8 to 10
minutes or until hot and bubbly.
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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