Hawaiian skewers
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Recipe by: zhoran
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1/2 pound shrimp, peeled, deveined uncooked
1/2 pound bay or sea scallops
1 can pineapple chunks in juice
1 green bell pepper, cut in wedges
bacon slices
Sauce:
6 ounces barbecue sauce
16 ounces salsa
2 tablespoons pineapple juice
2 tablespoons white wine
Blend sauce ingredients until evenly mixed. Skewer pineapple chunks, shrimp,
scallops, bell pepper wedges, and bacon slices folded. Baste skewer evenly
on each side and grill. Cook until shrimp are a pink color. Serve with rice.
Hawaiian Skewers 146
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