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Recipe by: tsofa
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See below ingredients and instructions of the recipe
1 Loaf frozen bread dough -crushed
-thawed to room temperature 8 oz Fat-free natural Mozzarella
1 c Pasta sauce -- Healthy -cheese, Healthy Choice
-Choice 1 c Onion rings
1 Garlic clove -- minced or 1 c Green pepper rings
1 ts Dried oregano leaves -- 8 oz Fat-free Healthy Choice --
-crushed -shredded pizza chees
1 ts Dried basil leaves --
Heat oven to 450 F. Press bread dough onto bottom and 1" up sides of
13" x 9" baking pan that has been sprayed with non-stick cooking
spray. Bake at 450 F. for 10 minutes. Top wtih mozzarella cheese.
Combine pasta sauce, garlic, oregano and basil; spread over cheese.
Top with onions, green peppers and mushrooms; sprinkle with shredded
pizza cheese. continue baking at 450 F. for 10 to 15 minutes, or
until cheese melts and crust is deep golden brown. 12 servings, each
206 calories, 16 g protein, 24 g carbo., 1 g total fat, 0 g saturated
fat, 10 mg cholesterol, 469 mg sodium.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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