Hearty mushroom salad bowl
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Recipe by: alicee
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
------------------------INGREDIENTS-----------------------------
1 lb Fresh mushrooms or
2 cn (6-8 oz ea. sliced
Muchrooms)
1 lb ( 2cups) diced boiled ham
3 c Cliced cooked potatoes
(chilled)
1 pk (10 oz) frozen peas
(cooked chilled)
3/4 c Olive oil or salad oil
1/2 c Sliced scallions
1/4 c Vinegar
1 ts Basil leaves, crumbled
1 ts Salt
1/2 ts Ground black pepper
1/4 ts Ground cumin seed
Rinse, pat dry and slice fresh muchrooms or drain canned mushrooms.
In a large salad bowl arrange clusters of mushrooms, ham, potatoes,
peas and scallions. Mix remaining ingredients. Pour over salad, toss
gently. Serve on lettuce lined platter if desired.
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