Heather's chocolate eclair ecstasy

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Recipe by: elya

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Milk 8 oz Cool Whip; thawed
6 oz Pudding, french vanilla inst 1 lb Graham crackers

---------------------------GLAZE--------------------------------
3 tb Margarine; melted 1 ts Vanilla
3 tb Cocoa 3 tb ;hot water
1 1/2 c Sugar, powdered

Mix together well the pudding mix and milk. Add Cool Whip. In the
bottom of a 9x13-inch pan, put a layer of whole graham crackers. Pour
half of the pudding mix over the graham crackers. Add another layer
of graham crackers over the mix, then pour remaining pudding mixture
over crackers. Top with remaining layer of crackers. Mix all glaze
ingredients together until smooth. Drizzle glaze over top of graham
crackers and refrigerate for 24 hours.

per serving: 391Cal, 13gFat, 65gCarb, 493mgNa, 4mgChol

from: Deseret News, 2/14/95
Submitted By JEANNE GEAKE On 02-17-95