Herb tomato sauce
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Recipe by: santÈ
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
14 1/2 oz can tomatoes, drained 1/3 c Chopped onion
1/3 c Minced fresh basil 1/2 c Dry red wine (optional)
Procedure: Place all ingredients in blender or food processor fitted
with the metal blade; process until smooth. Simmer sauce in pan for
10 to 12 minutes. Serve with pasta. Yield: Makes 6 servings.
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