Herbs de provence spice mix
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Recipe by: nelina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 tb Dried marjoram 1 ts Dried rosemary
3 tb Dried thyme 1/2 ts Dried sage
3 tb Dried savory 1/2 ts Fennel seeds
1 ts Dried basil
Combine all ingredients. Mix well and spoon into small jars. Makes 3/4
cup. Use to season chicken, vegetables or meat.
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