Hershey bar cake 2


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Recipe by: herwan

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Preparation Time:
20 Min
Serves:
15
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



1 HERSHEY'S milk chocolate bar
-(7 oz), broken into pieces
1/4 c Butter or margarine
-(1/2 stick)
1 2/3 c Boiling water
2 1/3 c All-purpose flour
2 c Packed light brown sugar
2 ts Baking soda
1 ts Salt
2 Eggs
1/2 c Dairy sour cream
1 ts Vanilla extract

Heat oven to 350'F. Grease and flour 13x9x2" baking pan. In bowl,
combine chocolate bar pieces, butter and boiling water; stir until
chocolate is melted and mixture is smooth. In large mixer bowl, stir
together flour, brown sugar, baking soda and salt; gradually add
chocolate mixture, beating until thoroughly blended. Blend in eggs,
sour cream and vanilla; beat 1 minute on medium speed. Pour batter
into prepared pan. Bake 35-40 minutes or until wooden pick inserted
in center comes out clean. Cool completely in pan on wire rack; frost
as desired. Makes 12-15 servings.

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