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Recipe by: tei
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See below ingredients and instructions of the recipe
1 c Stoneground cornmeal
1 ts Salt
1 tb Sugar
1 c Milk
1 Egg
1/4 c Heavy cream
2 tb Melted, lightly browned
Butter
1/2 c Flour
2 tb Baking powder
Bring the milk to a simmer. Stir in the cornmeal, salt and sugar. Let
stand 5-10 minutes.
Stir in the egg, heavy cream and melted butter. Sift the flour and
baking powder together and fold into the cornmeal. Spoon onto a
lightly buttered griddle until lightly browned, flip and brown on the
other side.
Yield: 18-20 3-inch pancakes
(courtesy Larry Forgione of An American Place/Beekman 1776 Tavern)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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