Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Cranberries -- fresh or Sliced, thawed
Frozen 3 c Sugar
1 md Orange -- peeled sections 1 pk Liquid fruit pection -- 3
1 cn Frozen strawberries -- Oz

In a food grinder or food processor, coarsely grind cranberries and
orange sections, Place in a dutch oven or large kettle with
strawberries and sugar. Bring to a full rolling boil over high heat,
stirring constantly. Boil for 1 min. Remove from the heat and stir in
the pectin. Quickly skim off the foam with a large metal spoon.
Immediately pour into hot sterilized jars. Adjust caps. Process 10
min. in a boiling water bath. Yield: 5 half pints.

Recipe By : Country Woman

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