Home made garlic oil
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Recipe by: gasparin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Vegetable oil
2 tb Garlic; minced
Prepare this oil in advance and keep stored in covered jar in the
refrigerator.
Heat vegetable oil in a small saucepan over medium high heat. When
oil is hot, add minced garlic and saute until lightly brown. Remove
from heat, set aside until cool. Pour into covered jar and store in
refrigerator. Makes about 1/2 cup.
Source: newspaper clipping Typos by Dorothy Flatman 1995
Submitted By DOROTHY FLATMAN On 06-28-95
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