Home on the range tuna salad
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Recipe by: donnat
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Water-packed Tuna, drained
- and flaked
1 c Low-fat cottage cheese
2 ea Hard-boiled eggs, peeled
- chopped
1/4 c Chopped celery
1/4 c Chopped green onion
2 tb Chopped parsley
1 ts Lemon pepper seasoning
1/4 ts Salt
1/4 c Diet mayonaise (4 tbs)
1. In mixing bowl, combine all ingredients. Chill. Use as salad or
sandwich filling. 2. May be stored in refrigerator up to one week.
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