Homemade mounds bars2
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Recipe by: evarildee
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Light corn syrup
14 oz Bag; coconut
12 oz Bag; chocolate chips
3/4 Bar Canning wax
Preparation Time: Preparation
: Boil syrup for 1 minute. Add coconut and stir. Let sit for 2 hours.
Wet hands and form into balls. Freeze. Then melt chocolate chips and
wax together and dip coconut balls into mixture. Place on greased
cookie sheet.
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