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Recipe by: marjenke
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See below ingredients and instructions of the recipe
1/2 c Shortening such as Crisco
1/2 c Vegetable oil
1/2 c Flour
Blend the shortening, oil and flour until smooth. Cover and store in
the refrigerator. Use to grease cake pans, muffin pans and casserole
dishes. Note: A processor, blender or mixer may be used to blend
ingredients smoothly.
Recipe By :
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