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Recipe by: helinia
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See below ingredients and instructions of the recipe
4 c Flour
4 c Ground cheap crackers
4 tb Salt
2 tb Sugar
2 ts Garlic powder
2 ts Onion powder
3 tb Paprika
1/4 c Vegetable oil
Mix well, store in fridge in covered container. Makes the equivalent
of about 20 of them fancy store-bought packets, but at a quarter of
the price. Submitted By MARK MIKLAS On 05-25-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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