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Recipe by: kimber
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See below ingredients and instructions of the recipe
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5 c Popped pocorn 1/4 c Honey
2 c Hexagon shaped corn cereal 1/4 c Margarine or butter
1/2 c Peanuts 1/4 ts Vanilla
1/4 c Raisins
Combine popcorn, cereal, peanuts, and raisins in a large micro-safe
bowl; set aside. In 2 cup micro-safe measure, combine honey,
margarine and vanilla. Microwave on HIGH for 45-60 seconds; stir
until margarine is melted. Drizzle over popcorn mixture; stir to
coat. Microwave on MEDIUM for 6-7 minutes or until popcorn is crisp,
stirring every 2 minutes. Spread on foil to cool. Store in loosely
covered container.
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English celebrity chef also known as The Naked Chef. BBC food television shows.
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