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Recipe by: isee
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See below ingredients and instructions of the recipe
2 c Cheese soup
1 cn Tomatoes chili peppers
1/2 cn Green chili peppers
- Ortega, blue 4-oz can
1/2 cn Salsa - Yellow can
1 md Tomato; chopped
1 c Shredded cooked roast
Corn chips
Combine all ingredients. Simmer in a fondue pot until bubbly. Serve
with corn chips. If too thin, thicken it with flour and water.
Remark: The roast is optional.
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American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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