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See below ingredients and instructions of the recipe
1 tb Chocolate syrup up to 1/8 ts Ground cinnamon
2 tb -Chocolate syrup 3/4 c Milk
1/2 ts Instant coffee Whipped cream
1. Combine chocolate syrup, instant coffee and cinnamon in a
heat-resistant, non-metallic mug or cup. 2. Stir in milk and heat,
uncovered, in Microwave Oven 1 1/2 to 2 1/2 minutes or until hot. Do not
allow milk to boil. 3. Garnish with a dollop of whipped cream.
From _The New Deluxe Sharp Microwave Oven Cookbook_ From: Randy Shearer
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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