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Recipe by: achraf-eddine
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"I love this recipe because 2 c (8 oz.) Mozzarella cheese
-it's easy to prepare in 1 c (4 oz.) Cheddar cheese,
-advance and keep -shredded
Refrigerated. Put it in the 1/2 c Pizza sauce
-oven when guests arrive. 1/2 c Green pepper, finely chopped
-It gets gobbled up 1/2 c Sweed red pepper, finely
Quickly!" - Karen Riordan -chopped
8 oz Cream cheese, softened Tortilla chips or
1 ts Italian dressing -breadsticks
1/4 ts Garlic powder
In a bowl, combine cream cheese, Italian seasoning and garlic powder;
spread on the bottom of a greased 9" pie plate. Combine cheeses;
sprinkle half over the cream cheese layer. Top with the pizza sauce
and peppers. Sprinkle with the remaining cheeses. Bake at 350 degrees
for 20 minutes. Serve warm with tortilla chips or breadsticks.
Yields: 3 1/2 cups From: "Taste of Home" Magazine, April/May 1995
Submitted By DEBBIE CARLSON On 04-14-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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