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Recipe by: naela
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See below ingredients and instructions
* 2 (10 oz.) pkgs. frozen chopped spinach
* 1 lg. jar jalapeno Cheez Whiz
* 1 can cream of mushroom soup
* 1 (3 oz.) pkg. cream cheese
* 2 tbsp. dried minced onion
Thaw spinach completely. Drain, and squeeze as much moisture as
possible from spinach. Combine all ingredients in the slow
cooker/Crock Pot and cook on low about 2 hours, until hot (stir a few
times to blend well). Keep warm in Crock Pot or chafing dish. Serve
with corn chips or crackers.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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