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Recipe by: perce
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See below ingredients and instructions of the recipe
4 tb Peanut butter
1 tb Soy sauce, low sodium
3 tb Water
2 tb Fresh lemon juice
1 tb Firmly packed brown sugar
1/2 ts Cayenne
1 Sprig fresh coriander sprig
For garnish
In a small bowl whisk together well the peanut butter, the soy sauce,
the lemon juice, the brown sugar and the cayenne. Transfer the sauce
to a small serving bowl and garnish it with the coriander. Makes 2/3
cup.
Recipe By : Gourmet Magazine (broadcast 07/11) - revised
From: Adamsfmle#aol.Com Date: Fri, 12 Jul 1996 23:38:41
~0400
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