Hot tamale meat balls
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Recipe by: valliamee
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Ground beef
1 lb Ground pork
4 Cloves garlic, chopped
2 cn Whole tomatoes (#303)
1 1/2 c Corn meal
1/2 c Flour
2 tb Chili powder
3/4 c Tomato juice
Salt pepper to taste
Re-grind meat. Mix meats, corn meal, flour, garlic, salt, juice
and pepper. Form into approx. 200 small meat balls (#100 food
dipper works well). Mix tomatoes, chili powder, salt and pepper to
taste. Bring to boil. Add meat balls, lower heat and simmer for 2
hours.
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