Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

12 Regular marshmallows
1/3 c Milk
1/2 c Broken milk chocolate bars
-with almonds (2 1/2 oz.)
1/2 c Whipping cream
1/4 c Coarsely crushed vanilla
-wafers
1 tb Butter, melted

In small saucepan combine marshmallows and milk; stir over medium
heat till marshmallows are melted. Remove from heat. Add chocolate
to marshmallow mixture, stirring until chocolate is melted. Cool.
Whip cream; fold into chocolate mixture. Combine the vanilla wafers
and melted butter. Spoon chocolate mixture into 4 sherbet glasses.
Top with the crumb mixture. Chill 3 to 4 hours. Serves 4.

Source: Secret Restaurant Recipes * Duplicated by Gloria Pitzer
Posted by Dar Rains

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