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Recipe by: guy-daniel
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3 (3 oz.) pkgs. grape Jello
1 c. boiling water
2 c. very hot orange juice
2 (16 oz.) cans pitted cherries
1 (11 oz.) can mandarin oranges
1 pt. black or red raspberries
Combine all ingredients except raspberries; chill. Top with raspberries. Serves 10.
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