Iced cafe au lait
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Recipe by: ermylda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/4 c Cold freshly brewed coffee 2 c Crushed ice
2 c Milk Sugar (opt)
Blend ingredients. Add sugar and continue blending until frothy. Pour
over ice.
Nutritional analysis per serving: 76.1 calories (no sugar added),
92.2 with sugar; 4.08 grams total fat (47 percent of calories from
fat); 16.5 milligrams cholesterol; 63 milligrams sodium.
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