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Recipe by: orin
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See below ingredients and instructions of the recipe
5 c Cooking apples peeled and 2 Eggs
Cored 3/4 c Milk
1 c Sugar 2 tb Butter or margerine
1 ts Cinnamon 1 ts Vanilla
1/2 c Biscuit mix
--------------------------TOPPING-------------------------------
2/3 c Flour 1/4 ts Salt
1/3 c Brown sugar packed 3 tb Butter or margerine
Place apples in greased 10 inch pie plate. Pour sugar over top and
sprinkle cinnamon over sugar. Mix the next 5 ingredient in a blender
and blend until smooth. Pour over pie. Mix flour, sugar, salt, and
butter until crumbly. Scatter over apples. Bake at 350 for about 50
minutes until apples are cooked.
Submitted By ELEANOR MURRAY On 04-01-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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