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Recipe by: anne-lea
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See below ingredients and instructions of the recipe
4 c Kellogg's Corn Flakes
2 Eggs,slightly beaten
1 c Cream style corn
1 c Cooked tomatoes
1/4 c Chopped green pepper
1 tb Chopped onions
1/4 c Chopped parsley
2 ts Salt
1/8 ts Pepper
1/2 ts Sage
1 ts Worcestershire sauce
1 lb Ground beef
1/2 lb Ground pork
Crush corn flakes slightly; combine with remaining ingredients; mix
thoroughly.Spread in greased 9x9 pan.Bake in moderate oven 350
degrees for about 1 hour.Cut into squares to serve.
From box of kellogg's corn flakes
typed by G.Major 07 595
Submitted By GEORGINA MAJOR On 07-06-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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