Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 ts Cumin
4 ts Ground ginger
2 ts Ground coriander
2 ts Cayenne
4 ts Turmeric
2 ts Black pepper

Combine all ingredients and store in an airtight spice jar. Makes
about 7 tablespoons. This mixture contains trace nutrients too small
to evaluate. From the Author: To create your own special Indian blend
use some of the following: ginger, coriander, cardamom, cayenne,
cinnamon, chilis, mustard seed, turmeric, cumin, black pepper, poppy
seeds, fenugreek, fennel, mace, and cloves. Use it any time curry
powder is called for.

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