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Recipe by: dorssaf
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See below ingredients and instructions of the recipe
8 c Water 1 1/3 c Maple syrup
1/2 c Fresh lime juice 1/2 tb Freshly grated ginger
2/3 c Fresh lemon juice 1/8 ts Cayenne, optional
Combine all ingredients in a large pitcher or punch bowl. Serve at room
temperature or chilled.
"Vegetarian Times" July, 1993
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