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Recipe by: warnar
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See below ingredients and instructions of the recipe
-PNewton vkbb14a
6 tb Currants 1/4 c
6 tb Seedless raisins 1/4 c
6 oz Milk 1/2 c
2 oz Water 1 oz
3 1/2 tb Applesause (butter) 2 1/2 T
3 c Bread flour 2 c.
3/4 c Sugar 1/2 c
1 1/2 ts Salt 1 t
3/4 ts Allspice 1/2 t
3/4 ts Dried lemon peel 1/2 t
1 1/2 ts Yeast 1 t
This bread doesn't rise much. It's a dense, sweet and quite tasty.
Place in pan according to custom.
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