Irish coffee ii
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Recipe by: djouhar
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ts Sugar
3/4 c Strong black coffee to
1 c Strong black coffee
1 1/2 oz (1 Jigger) Irish Whiskey
Whipped cream
1. Dissolve sugar in black coffee in an Irish coffee glass or a
heat-resistant, non-metallic glass, cup or mug. (DO NOT USE A GLASS
WITH METALLIC TRIM.) 2. Heat, uncovered, in Microwave Oven 1 to 2
minutes or until hot. 3. Stir in Irish Whiskey. 4. Carefully float a
spoonful of whipped cream on top.
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