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Recipe by: aËrine
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CarbsPerServing: 27g total Effort: Easy
2 pounds chicken breast
1 large tomato -- chopped1 onion -- chopped
1/2 cup italian salad dressing
Cut chicken breast's in half, add salad dressing to pan sautee
chicken in salad dressing. Half way through cooking put in tomatoes
and onions. Cook till onions are translucent. Put in casserole dish
into the oven at 350 degrees. Top with any flavor shredded cheese
you like I used monterey jack. Bake covered 15 minutes then remove
cover and cook another 10 min.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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