Italian-style red sauce

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Recipe by: glorevine

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

14 oz Can Chopped Plum Tomatoes
6 oz Can Tomato Paste
2 tb Red Wine Vinegar
1 tb Olive Oil
1 ts Dried Oregano
1 ts Dried Basil
1 ts Dried Parsley
2 md Cloves Garlic
1 Cube Beef Bullion
1/4 ts Ground Ginger
1/8 ts Ground Black Pepper
Salt -- to taste

Mix everything together in a small saucepan on medium heat until it
starts bubbling. Reduce to simmer for 30 minutes to 1 hour, stirring
occassionally.

Recipe By : kenn#nesbitt.demon.co.uk (Kenn Nesbitt)