Jamaican coffee soda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Coffee-flavor liqueur 10 oz Club soda; chilled
1 T Instant coffee powder 1 pt Vanilla ice cream
2 ts Sugar -slightly softened
Into each of 2 tall 14-ounce glasses, measure 2 T coffee-flavor
liqueur, 1 1/2 teaspoons instant coffee powder, and 1 teaspoon sugar.
Stir mixture until coffee dissolves. Pour about 1/4 cup club soda
into each glass and stir with coffee mixture. Spoon ice cream into
glasses. Slowly pour remaining club soda over ice cream. Serve with
iced-tea spoons and straws.
Source: The New Good Housekeeping Cookbook 1986
Submitted By JOEY MILLS On 11-06-94
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