Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 lb Jicama, peeled and cubed
1 Cucumber, seeded and thickly
Sliced
2 Oranges, peeled and cubed
3 Green onions, sliced
1/4 c Lime juice
3 tb Orange juice
1/2 ts Chili powder
1/4 ts Salt
2 tb Chopped mint

1. Combine the jicama, cucumber, oranges and green onions in a glass
bowl.

2. Combine the lime juice, orange juice, chili powder and salt; mix
and pour over the salad ingredients.

3. Sprinkle the mint over the salad, toss and chill for at least 2
hours.

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