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Recipe by: najette
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See below ingredients and instructions of the recipe
1 lb Ground beef
1/2 c Chopped onion
2 c Chili with BEANS
1 tb Chili powder
1 cn Condensed cream of chicken
Soup
20 oz Yellow hominy, drained
2 tb Sliced ripe olives
Cheese
Cook ground beef and onion until meat is browned. Stir in remaining
ingredients except the cheese. Spoon into a 2 quart casserole.
Cover; bake at 350 degrees for 25 minutes. Sprinkle cheese overtop
and continue baking, uncovered for 5 minutes. Randy Rigg
Submitted By RANDY RIGG On 5-25-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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