Junket
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Recipe by: cristina-maria
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Junket
2 c Milk
Warm milk slowly to lukewarm. Remove from fire. Crush junket. Pour
into lukewarm milk. Stir 1 minute, or until dissolved. Pour into
molds. Let stand undisturbed until firm, or about 20 minutes. Chill.
4 servings.
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