Kathy's rum balls
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Recipe by: akheane
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 tb Lite Karo syrup 2 tb Powdered sugar
1 c Finely chopped pecans
Ingredients: 1 cup vanilla wafer crumbs, 1 cup confectionery sugar,
dutch cocoa, and 1/4 cup or more of rum, bourbon or amaretta
Combine all ingredients. Using a teaspoon, measure out the dough and
roll into balls. Roll in the confectionery sugar and put into a
foil-lined tin.
Very simple ... I usually make up 2-3 recipes' worth at once and sit
them on the dining room table. Unfortunately, the temptation is to
have one every time I pass.
Hope you enjoy !
Submitted By BOBBI ZEE On 11-27-94
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