Kirsov's pudding - russian recipe

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Recipe by: franÇois-guillaume

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

4 lg. sweet potatos ,Peeled
-grated
1 c molasses*
1/2 c buttermilk
2 eggs
1/2 c butter,Melted
1/2 t salt

* Honey may be substituted for molasses. I had this dish made both
ways. Preheat oven to 350 degrees F. Grease a 2 qt. baking dish. Beat
eggs, add the molasses or honey, melted butter, salt. Stir in the
grated sweet potatos. Pour this mixture into the baking dish. Bake
for 2 hours or until the pudding is a dark, caramel color. Be sure to
grate the sweet potatos just befor eusing them as they will turn dark
and not look as appetizing when cooked.