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Recipe by: aiche
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1. Anaheim, Bell Peppers, Mirasol Colorado
2. Rio Grande, Cherry, Hungarian Yellow Wax
3. Numex Big jim, Poblano, New Mexican Green
4. Ancho ( The Dried from of Poblano), Mulato, California Red
5. Sandia, New Mexico Red
6. Cayenne or Espanola, Wiri-Wiri
7. Jalapeno, Guero, Chipotle
8. Tabasco, Serrano
9. Santaca (Japanese or Japones) Pequin
10. Bahamim, Malagueta, Habanero, Pimento de Cheiro
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