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Recipe by: audelyne
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See below ingredients and instructions of the recipe
2 Eggs
2 c Sugar
1/2 c Oil
1 ts Vanilla
2 c Flour(unbleached white)
1/2 ts Salt
1 ts Baking soda
2 ts Cinnamon
1/4 ts Nutmeg
5 md Apples, diced
1 c Walnuts, chopped
Beat eggs until light fluffy. Gradually add in sugar, oil
vanilla. Sift together flour, salt, soda, cinnamon nutmeg (I don't
sift, just mix); add to first mixture. Stir in apples walnuts.
Place in greased 9x13" pan. Bake in 350 deg. oven for 45 min. or
until center springs back when touched. Allow to cool in pan on a
rack for 15 min; spread with Cream Cheese Frosting (recipe follows).
CREAM CHEESE FROSTING
1 pkg (3 oz) cream cheese 3 T butter, softened 1/2 t vanilla 1 1/2 c
powdered sugar
Beat cream cheese and butter together. Add vanilla and beat.
Gradually beat in powdered sugar until smooth.
Note: Both cake and frosting freeze well. -- Gina Pasquale Email:
pasquale#lanl.gov
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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