Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 Egg yolks 1/2 c Candied cherries,finely chop
1 c Sugar 1 c Raisins,seeded,coarsely chop
1/2 lb Butter,at room temperature 1 c Pecans,chopped
2 tb Brandy 1/2 c Coconut,shredded
2 tb Water

Place egg yolks and sugar in saucepan. Beat with hand rotary or
electric mixer until blended. Add butter. Cook and beat over medium
heat until sugar dissolves and mixture thickens. Remove from heat,
pour into mixing bowl, and cool slightly. Add brandy and water; stir
in fruits, pecans, and coconut.

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