Leftover potato cakes version 1

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Recipe by: frits

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------SHAPE INTO LITTLE CAKES-----------------------
Leftover mashed potatoes

----------------------------ADD---------------------------------
1 Egg, beaten 1/4 c Chopped sauteed onions or
Parsley, chopped -raw onion, grated
Celery, chopped 1 pn Nutmeg, grated
Celery seed

----------------------DIP THE CAKES IN---------------------------
Flour, bread crumbs, or -crushed cornflakes

---------------------MELT IN A SKILLET--------------------------
Butter or Fat

Brown the cakes in the butter on one side, reverse them and brown the
other side.
Submitted By SANDRA MAY On 01-14-95