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Recipe by: lynkestË
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See below ingredients and instructions of the recipe
Filling: 2 c Sugar
Grated rind of 2 lemons 1 c Butter
1/2 c Lemon juice 4 Eggs, well beaten
Combine lemon rind, lemon juice and sugar in top of a double boiler.
Add butter. Heat over boiling water, stirring until butter is
melted. Stir in eggs and continue cooking, stirring constantly, until
mixture is thick enough to pile into cooled pie or tart shells. Randy
Rigg Submitted By RANDY RIGG On 02-28-95
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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