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Recipe by: alyda
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See below ingredients and instructions of the recipe
1 tb Dijon mustard (or more, to 3 Cloves garlic
-taste) 1/4 c Butter or margarine
3/4 ts Lemon pepper
Chicken Salt and pepper Juice and pulp of 1 lemon (or more)
Place chicken in the broiler until it starts to brown. Place all of
the remaining ingredients in a saucepan and heat for a few minutes.
Brush the chicken with the sauce, turning to coat all sides. Place
the chicken in the oven, covered with a little sauce, and bake for 30
minutes at 350F. Serve over rice.
Lisa Doseff [Double - ly Delicious; Columbia Mothers of Twins Club]
Posted by Fred Peters.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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