Lemon italian ice
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Recipe by: jailly
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Water 1 1/2 ts Grated lemon peel
1 1/4 c Sugar 3/4 c Lemon juice
Combine water, sugar and lemon peel in medium saucepan. Bring to a boil on
medium heat, stirring constantly. remove from heat and allow to cool.Pour
mixture into canister of ice cream maker. stir in lemon juice. Freeze
according to manufacturer's directions. Makes 1 quart.
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