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See below ingredients and instructions of the recipe
1 c Ground black pepper -LEMON CHICKEN:
1/3 c Dried lemon peel 1/4 c Fresh lemon juice
3 tb Coriander seeds 1/4 c Extra virgin olive oil
1/4 c Dried minced onion 2 ts Lemon pepper mix
1/4 c Dried thyme leaves 6 Chicken cutlets
MIX: Combine and store in airtight containers.
Grilled Lemon Chicken:
Preheat the broiler or grill. Combine lemon juice, olive oil and lemon
pepper seasoning. Pour over chicken and marinate in the refrigerator
30-45 minutes. Grill or broil until done, turning once, about 4
minutes per side. Serve hot or at room temperature.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Submitted By CAROLYN SHAW On 11-18-94
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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