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Recipe by: semko
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See below ingredients and instructions of the recipe
1/2 lb Butter, soft (2 sticks) 1 1/2 lb Confectioners sugar
2 1/2 c Peanut butter 1 1/2 lb Coating chocolate
Cream together butter and peanut butter in large bowl with electric
mixer. Gradually add confectioners sugar, using more or less to make
an easily shaped dough. Shape into eggs and place on cookie sheet
lined with foil or waxed paper. Candy will be slightly sticky.
Refrigerate to firm. Melt chocolate and dip each egg with a fork.
Remove from chocolate by sliding off fork with a toothpick onto lined
cookie sheet. Refrigerate until chocolate sets.
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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