Linda's veggie chile

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Recipe by: alec

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Stewed Tomatoes
1 3/4 c Tomato Sauce
1 3/4 c Kidney Beans -- Canned
1 lg Carrot -- diced
1 lg Onion -- diced
1/2 c Green Pepper -- diced
1 c Turnip -- diced
1 c Celery -- diced
1 tb Chili Powder -- to taste
1/2 ts Cayenne Pepper -- to taste

Mix all in pot. Bring to boil, reduce heat and let simmer until
vegetables a softened.

NOTES : Per Serving - Calories 368.9, Total Fat 1.6g, 3.5%CFF

Recipe By : Linda

From: Adamsfmle#aol.Com Date: Fri, 12 Jul 1996 23:38:41
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