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Recipe by: theophite
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See below ingredients and instructions of the sauce recipe
Ingredients
1 lg. whole red onion
1 bunch green onion
2 lg. (28 oz.) cans peeled whole tomatoes
15-20 fresh jalapeños
2 cloves garlic
¼ tsp. oregano
2 tblspn. chili powder
¼ tsp. onion powder
Directions
Crank up the tunes and then mince cilantro, green onions,
garlic, jalapeños, chili peppers and add to tomatoes. Add
all other ingredients and mix to desired consistency.
Enjoy with tortilla chips a lot of beer and a lot of
friends. Ensure you have a fire extinguisher near-by, cuz
this stuff will blow you away!!!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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